On such a gloomy day, what better to make for supper than a good ol’ fashioned casserole? Such a simple but delicious concept. You basically take whatever happens to be residing in your fridge at the moment, throw it into a dish, put a little shredded cheese on top, stick it in the oven and a casserole magically appears. Or as an unattributed quote puts it “Let’s pour some happy spirit in a great big mixing bowl, then add a few ingredients and lo! a Casserole!” The following recipes are from a cookbook put out by the Newcastle (NB) UCW Unit 7 group c. 1977
